Fermented Enriched Dough Products

Enriched doughs are enriched with additional ingredients such as?

• Eggs

  Icing Sugar

  Butter

  Milk

• Eggs

  Sugar

  Butter

  Milk

• Eggs

  Self Raising Flour

  Butter

  Milk

• Eggs

  Water

  Margarine

  Milk

Croissants and Danish pastries are enriched in layers of?

• Water Layers

• Sugar Layers

• Fat Layers

The fat insulates the _____ _________, keeping the moisture level high during baking and giving a softer eating quality.

(a)  

Identify the possible reasons for faults in yeast dough products that have a close texture?

• Under-proved

  Over-kneaded

  Insufficient yeast

  Oven too hot

  Too much or too little water added

• Over-proved

  Over-kneaded

  Insufficient yeast

  Oven too hot

  Too much or too little water added

• Under-proved

  Under-kneaded

  Insufficient yeast

  Oven too hot

  Too much or too little water added

• Under-proved

  Over-kneaded

  Insufficient yeast

  Oven too cold

  Too much or too little water added

State the possible reasons for faults in yeast dough products that has a coarse texture?

• Uncovered

  Over-proved

  Insufficient kneading

  Too much water

  Too much salt

• Uncovered

  Over-proved

  Insufficient kneading

  Too much water

  Too much sugar

• Uncovered

  Under-proved

  Insufficient kneading

  Too much water

  Too much sugar

• Uncovered

  Over-proved

  Insufficient kneading

  Too little water

  Too much salt

State how you finish Swiss buns?

• Roll in cinnamon sugar

• Dust with icing sugar

• Dip in fondant icing

• Brush with sugar glaze

State how you finish hot cross buns?

• Dust with icing sugar

• Roll in caster sugar

• Brush with sugar glaze while still hot

• Dip in fondant icing

How long should cream filled products be stored in the fridge for and consumed?

• 6 Hours

• 12 Hours

• 24 Hours

• 30 Hours

Which items can commonly cause an allergic reaction in enriched dough products?

• Salt

  Dairy products

  Yeast

  Nuts

  Soya

• Dairy Products

  Gluten

  Eggs

  Soya

  Yeast

• Dairy products

  Yeast

  Nuts

  Suagr

  Soya

• Dairy products

  Yeast

  Nuts

  Soya

  Water