Greek Yogurt

What is the main topic of the first paragraph?

• A. The process of making Greek yogurt

• B. The health benefits of Greek yogurt

• C. The history and popularity of Greek yogurt

• D. The difference between Greek yogurt and regular yogurt

What is the main topic of the second paragraph?

• The fermentation process of milk

• The difference between Greek yogurt and other yogurts

• The process of making Greek yogurt

• The bacteria culture in yogurt

What is the main topic of the third paragraph?

• The marketing strategies of Greek yogurt companies

• The origin of the term “Greek yogurt”

• The popularity of Greek yogurt in Greece

• The different names for Greek yogurt

What is the main topic of the fourth paragraph?

• The essential nutrients in yogurt

• The health benefits of fermented foods

• The health benefits of regular and Greek yogurt

• The prevention of various conditions through diet

What is the main topic of the fifth paragraph?

• The protein content in Greek yogurt

• The use of Greek yogurt in cooking

• The additives in store-bought Greek yogurt

• The differences between regular yogurt and Greek yogurt

What is the main topic of the sixth paragraph?

• The popularity of Greek yogurt

• The versatility of Greek yogurt

• The ways to enjoy Greek yogurt

• The nutritional value of Greek yogurt

How long has Greek yogurt been around?

• A. Over two thousand years

• B. Over one thousand years

• C. Over five hundred years

• D. Over one hundred years

What is the main process that turns milk into yogurt?

• A. Heating

• B. Cooling

• C. Fermentation

• D. Straining

How is Greek yogurt made from regular yogurt?

• A. By adding more milk

• B. By adding more bacteria

• C. By straining out the excess whey

• D. By adding more sugar

Why is Greek yogurt called "Greek"?

• A. Because it was first made in Greece

• B. Because a Greek company used the term to market their product

• C. Because it's only made in Greece

• D. Because it's made from Greek milk