Science of Thanksgiving

Science of Thanksgiving

9th - 12th Grade

5 Qs

quiz-placeholder

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Science of Thanksgiving

Science of Thanksgiving

Assessment

Quiz

Science

9th - 12th Grade

Practice Problem

Hard

NGSS
MS-PS1-2, MS-LS1-7

Standards-aligned

Created by

Mariah Wallace

Used 4+ times

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

True or False: The reason you get so tired after eating turkey dinner is because of an amino acid in turkey called tryptophan.

True

False

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False: The amino acids in foods are the reason why foods turn brown when they are cooked.

True

False

Tags

NGSS.MS-PS1-2

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False: Yams and sweet potatoes are the same vegetable.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False: Pumpkin pies made from canned pumpkin are actually squash pies.

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False: Using a food processor to make mashed potatoes destroys the cells, resulting in sticky mashed potatoes that are better off used as glue.

True

False

Tags

NGSS.MS-LS1-7

NGSS.MS-PS1-2