Procedure Text Quiz

Procedure Text Quiz

10th Grade

25 Qs

quiz-placeholder

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Procedure Text Quiz

Procedure Text Quiz

Assessment

Quiz

Life Skills

10th Grade

Practice Problem

Hard

Created by

Yulia Setyowati

Used 2+ times

FREE Resource

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25 questions

Show all answers

1.

OPEN ENDED QUESTION

3 mins • 1 pt

What is the definition of procedure text ?

Evaluate responses using AI:

OFF

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The following titles are procedure text. Except...

How to make an orange juice

How to make a delicious fried rice

my last holiday

how to withdraw money from ATM

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

First .... the potatoes

put

break

Boil

fry

pour

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the main ingredient of the bregedel tempe?

Egg

Celery

Tempe

Bregedel Tempe

flour

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

We use a Procedure text to . . .

retell past event

explain how to do something

Show what we do

tell what you need and make

tell to get what we want

6.

OPEN ENDED QUESTION

3 mins • 1 pt

Media Image

Chicken Soup

Ingredients:

3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

½ cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

Method:

Rinse the chicken. Place the chicken in a bowl and add vegetables, and enough water to cover them. Put the bowl into an oven and boil over medium-high heat. Reduce heat to low and simmer, covered for 90 minutes. Remove the chicken from the heat. Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper.

What is the purpose of the text?

Evaluate responses using AI:

OFF

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Chicken Soup

Ingredients:

3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

½ cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

Method:

Rinse the chicken. Place the chicken in a bowl and add vegetables, and enough water to cover them. Put the bowl into an oven and boil over medium-high heat. Reduce heat to low and simmer, covered for 90 minutes. Remove the chicken from the heat. Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper.

What is the purpose of the text?

What do we do after rinsing the chicken ?

Garnish the chicken

Reduce heat to low and simmer

Add vegetable and enough water

Put the bowl into an oven

Place the chicken in a bowl

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