
Unit 2 chapter 3 Test REVIEW
Authored by Rachael Scobel
Science
5th Grade
NGSS covered
Used 20+ times

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44 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A mixture of one kind (sugar) of matter dissolved in another kind of matter (water).
Mixture
Solution
Solvent
Solute
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When creating a salad dressing, Roland noticed his liquids were constantly separating. Connor told Roland to use lecithin, but he did not know what that was. How would you explain to Roland what lecithin is?
To add flavor
To act as a thickening agent
To Emulsifiy ingredients and create a stable mixture
To provide nutritional value
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens when two solids are mixed together?
They always form a new substance with different properties
They always dissolve into each other to form a homogeneous solution.
They may form a heterogeneous mixture or a homogeneous solution, depending on their properties.
They always remain separate and do no interact with each other.
Tags
NGSS.MS-PS1-2
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When mixing water and vinegar...
They mix together immediately and form a homogeneous solution.
They form a new substance with different properties.
They react violently to produce a gas.
They remain separate and do not mix.
Tags
NGSS.MS-PS1-2
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Matter can be changed in many ways. Sometimes matter is changed and a new substance is created. This type of change is referred to as a chemical change. Which of the following are examples of chemical changes?
Select 2.
dissolving salt
burning leaves
cutting paper
painting a fence
baking a cake
Tags
NGSS.MS-PS1-2
NGSS.MS-PS1-5
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
When mixing water and oil together which of the following may occur? Select ALL that apply.
They mix together immediately because their molecules are attracted and form a homogeneous mixture.
They react to form a new substance.
Their molecules repel and they separate into two distinct layers.
They mix completely when an emulsifier is added to the mixture.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A hot air balloon pilot controls the balloon by adding or releasing hot air as the balloon flies high in the sky. Which of the following BEST describes why HOT air is used to make the balloon rise? As the temperature of air increases, what happens to the speed of its molecules?
The hot air molecules stay still, which creates energy that helps the balloon float.
The hot air molecules disappear after they are created, causing the balloon to rise.
The hot air molecules are heavy, which creates energy and causes the balloon to rise in the air.
The hot air molecules move quickly, bouncing off each other and the walls of the balloon to create energy.
Tags
NGSS.MS-PS1-4
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