7th Grade Kitchen Safety

Before you enter the kitchen, what should you do?

• Tie hair back

• Put on an apron

• Put on sandals

• Make sure you are wearing pants and closed toed shoes

After your hair is tied back and your apron is on, what should you do next?

• Wash your hands

• Gather ingredients

• Gather supplies

• Read the recipe

Once everyone in your group has washed their hands, what should you do?

• Fill the sink with dish water

• Tie your apron

• Follow the recipe

• Take off all jewelry on wrists and hands

During the lab, if I touch my face or clothing (not including apron) I should...

• Wash my hands again

• Continue as if nothing happened

• Keep working

• Ask to go to the bathroom

Mrs. Reynolds will set out all needed equipment and ingredients in our kitchen for this lab.

• True

• False

When should you wash dishes?

• Before you use them

• As you finish using them

• After the lab is over

• Never. Mrs. Reynolds will wash them.

Once the dishes are washed and rinsed, I can leave them in the dish drainer to dry.

• True

• False

Answer explanation

Once dishes are washed and rinsed, your group needs to use a towel to dry them and put them away. If you do not know where they go, ask Mrs. Reynolds.

What is the last step before leaving the kitchen?

• Sweep

• Eat your food

• Ask Mrs. Reynolds to check your kitchen

• Put away the dishes

What is one step in the cleaning process every group forgot last lab that needs to be done during this lab?

• Sweep

• Dishes

• Ask Mrs. Reynolds to check your kitchen

• Follow the recipe

Where should you eat your food?

• Outside of the classroom

• On the stools by the counters

• In the kitchen

• In the chairs at the tables