TLE 5

This is done by cutting a mature stem from a healthy parent stock plant with a sharp knife.

It is a planting technique where two or more vegetables are planted together.

It is a place where vegetables, ornamental plants, and fruit-bearing trees are propagated. 

It is a guide for farmers on what crops to plant and when to plant them. 

The process of gathering or collecting vegetables when they are ready for consumption.

These plants or parts of plants like leaves, fruits, tubers, roots, bulbs, stems, shoots, and flowers are used in

a dish either raw or cooked.

It is the average weather condition of a particular place over some time. 

Adding too much fertilizer is harmful to vegetable plants.

• True

• False

Time and weather are important factors in determining the method of harvesting to be used. 

• True

• False

Lettuce and cabbage are examples of these vegetables. 

• Fruits

• Leaves

• Bulbs

• Flowers