A Presentation about the Korean Diet

What is the average amount of food eaten by Koreans in 1969?

• 40 ounces

• 37 ounces

• 35 ounces

• 42 ounces

What was the average amount of rice eaten by Koreans in 1969?

• 25 ounces

• 30 ounces

• 20 ounces

• 15 ounces

How much fruit did Koreans eat per day in 1995?

• 1 ounce

• 7 ounces

• 3 ounces

• 5 ounces

What is the reason for the increase in the consumption of animal products in Korea?

• Decrease in availability

• Decrease in income

• Increase in money

• Increase in government regulations

What was the percentage of animal products in the Korean diet in 1995?

• 25%

• 21%

• 3%

• 15%

What is the biggest change in the Korean diet from 1969 to 1995?

• Increase in vegetable consumption

• Increase in animal product consumption

• Increase in rice consumption

• Increase in fruit consumption

What is the average height increase of teenage boys in Korea?

• 1 inch

• 3 inches

• 2 inches

• 3.5 inches

What do nutritionists recommend for a healthy diet?

• Mainly sugary foods

• Mainly processed foods

• Mainly plant foods

• Mainly animal products

What is the average height increase of teenage girls in Korea?

• 1 inch

• 4 inches

• 2 inches

• 3 inches

According to the speaker, which diet is better - modern or traditional?

• Modern diet

• None of the above

• Traditional diet

• Both are equally good