The Science Behind Your Favorite Snack
English
6th - 8th Grade
Understanding different points of view covered
Used 1+ times
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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do scientists view snack production as?
A simple and boring field
A complex and fascinating field
An irrelevant field
A dangerous field
Tags
Understanding different points of view
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which two scientific principles are involved in snack production?
Physics
Geology
Chemistry
Biology
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the key factor in creating flavor compounds?
Temperature
Chemistry
Time
Pressure
Tags
Understanding word meanings
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to food scientists, what do snacks typically combine?
Sweet and salty flavors
Salty and savory flavors
Sweet and savory flavors
Bitter and sour flavors
Tags
Understanding different points of view
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which two processes are used to ensure snacks are safe?
Pasturization
Myoisis
Sterilization
Mitosis
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