Organize the different word parts into prefixes, roots, and suffixes.

Lesson 6 Activities

Quiz
•
English
•
8th Grade
•
Easy
Kaitlyn Rigstad
Used 1+ times
FREE Resource
11 questions
Show all answers
1.
CLASSIFICATION QUESTION
3 mins • 1 pt
Groups:
(a) Prefixes
,
(b) Roots
,
(c) Suffixes
-al (like, related to; an action or process)
de- (from, away, down, apart; not)
in- (in, into; not)
scrib/scribe/script (write, written)
-ous (having the quality of)
-ion (state, quality, act; an action or process)
manu (hand)
vor/vour (eat)
carni (meat, flesh)
-able (able to be)
-acious (having the quality of)
2.
CLASSIFICATION QUESTION
3 mins • 1 pt
Organize this week's vocab words into their parts of speech
Groups:
(a) noun
,
(b) adjective
,
(c) verb
inscription
describe
devour
carnivorous
manuscript
manual
inscribe
indescribable
3.
LABELLING QUESTION
1 min • 1 pt
Break down the word into its prefix, root, and suffix.
write, written
from, away, down, apart; not
hand
in, into; not
having the quality of
eat
able to be
---
meat, flesh
action or process; state, quality, act
4.
LABELLING QUESTION
1 min • 1 pt
Break down the word into its prefix, root, and suffix.
---
able to be
meat, flesh
in, into; not
eat
write, written
having the quality of
action or process; state, quality, act
from, away, down, apart; not
hand
5.
LABELLING QUESTION
1 min • 1 pt
Break down the word into its prefix, root, and suffix.
hand
in, into; not
write, written
meat, flesh
able to be
action or process; state, quality, act
from, away, down, apart; not
having the quality of
---
eat
6.
LABELLING QUESTION
1 min • 1 pt
Break down the word into its prefix, root, and suffix.
write, written
from, away, down, apart; not
in, into; not
able to be
---
having the quality of
hand
action or process; state, quality, act
meat, flesh
---
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
to write into a surface; to engrave
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