G6 3Q Cooking Tools and Equipment Quiz

What cutting tool is used to slice vegetables and fruits into thin, uniform pieces?

• Blender

• Chainsaw

• Screwdriver

• Mandoline slicer

Which cutting tool is best for cutting through tough meats and bones?

• Spoon

• Butter knife

• Cleaver

• Fork

What cutting tool is used to finely chop herbs and vegetables?

• Chainsaw

• Chef's knife

• Screwdriver

• Toothbrush

What measuring tool is used to measure liquid ingredients?

• Tape measure

• Hammer

• Screwdriver

• Measuring cup

Which measuring tool is used to measure dry ingredients like flour and sugar?

• Hammer

• Frying pan

• Measuring cup

• Screwdriver

What measuring tool is used to measure small amounts of ingredients accurately?

• Ruler

• Measuring cup

• Measuring spoon

• Weighing scale

What cooking utensil is used for stirring and mixing ingredients in a hot pan?

• spatula

• whisk

• ladle

• tongs

Which cooking utensil is used for flipping and turning food while cooking?

• whisk

• ladle

• tongs

• spatula

What cooking utensil is used for grating cheese and vegetables?

• Grater

• Spatula

• Tongs

• Whisk

What baking equipment is used to evenly distribute heat and bake cakes and cookies?

• Oven

• Blender

• Microwave

• Toaster