A.P. Chem Unit 3 Solutions Review
Quiz
•
Chemistry
•
12th Grade
•
Medium
KATHLEEN MARTIN
Used 3+ times
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25 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Explain how the concentration of a solution can be calculated using absorbance and the molar absorptivity.
concentration = absorbance + (molar absorptivity * path length)
concentration = absorbance * (molar absorptivity * path length)
concentration = absorbance - (molar absorptivity / path length)
concentration = absorbance / (molar absorptivity * path length)
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Explain the concept of path length and its impact on the application of Beer's law.
Shorter path length increases the concentration of the sample
Path length has no impact on Beer's law
Longer path length affects the absorbance of the sample, leading to a higher concentration being measured.
Longer path length decreases the absorbance of the sample
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the relationship between absorbance and concentration according to Beer's law?
Absorbance is proportional to the square of concentration
Absorbance has no relationship with concentration
Absorbance is directly proportional to concentration
Absorbance is inversely proportional to concentration
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Chromatography separates solutions on the basis of _____ while distillation separates solutions on the basis of ______.
IMFs; solubility
solubility; conductivity
IMFs; boiling point
boiling point; solubility
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
You have a 0.5 M MgSO4 stock solution available. Calculate the volume of the stock solution needed to make 2.0 L of 0.20 M MgSO4.
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
A dissolved solute that does not form ions is
a nonelectroyte
a weak electrolyte
a strong electrolyte
insoluble
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which does not affect the rate at which a solid solute dissolves?
the vapor pressure of the solvent
the temperature of the solvent
the surface area of the solid
the speed at which the solution is stirred
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