SOAL PROCEDURE TEXT

SOAL PROCEDURE TEXT

11th Grade

10 Qs

quiz-placeholder

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SOAL PROCEDURE TEXT

SOAL PROCEDURE TEXT

Assessment

Quiz

English

11th Grade

Practice Problem

Hard

Created by

Wahyu Asih

Used 8+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 1.   The following are methods of making a fried rice, except ….

A. season the eggs

B.    cook the veggies

C.     stir-fry the carrots and peas

D.    boil the rice

E.  scramble the eggsE.

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

  1. 2. How much sesame oil do we need to make a fried rice?

A. 2 tbsp

B. 1 tbsp

C.   1 tsp

D.  2 tsp

E.  3 tbsp

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 3.    What is purpose of the text?

A. To inform about a fried rice.

B. To describe a fried rice.

C. To select a good way to make fried rice.C.

D. To tell the instructions of how to make a fried rice

E. To offer the readers a course of making a fried rice.

 E. 

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 4. The text tells us about …

A. How long to make any kind of food

B. Ingredients of making fried rice

C. Utensils of making fried rice

D. Methods of making rice

E.How to eat a fried rice

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 5. ....… a container made of metal and used for cooking food in.

A. pan

B. Spoon

C. Spatula

D.  Mixing bowl

E. Knife

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 6. “Make the dressing: whisk the lime zest, lime juice, and honey together in a small bowl.” The underlined word means …

A. An oil derived from plants

B. Cream, typically sweetened, that has been beaten until it is light and fluffy

C. A thick creamy dressing consisting of egg yolks beaten with oil and vinegar and seasoned

D.   A smooth sauce made chiefly from tomatoes and vinegar

E. A sauce for salads, typically one consisting of lime zest, lime juice, and honey

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

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  1. 7. The text states that

A. Ice cream mixture will be better if it is frozen overnight.

B. 2 cups of heavy whipping cream must be stirred over low heat.

C. The process of the mixing ice cream is under 20 minutes.

 


 

D.    The cream mixture is put into an undersized measuring cup..  

E. The mix is heated until the small ring of foams disappear around the edge.

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