
Food Access Challenges Quiz
Authored by Cory Degidio
History
12th Grade
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are two main forms of food access challenges mentioned in the article?
Food insecurity and food deserts
Food scarcity and food waste
Food deserts and food waste
Food insecurity and food scarcity
Answer explanation
The two main forms of food access challenges mentioned in the article are food insecurity and food deserts. These challenges refer to the lack of reliable access to nutritious and affordable food in certain areas.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does food insecurity refer to?
Limited or uncertain availability of nutritionally adequate and safe food
Limited access to affordable and nutritious food
Lack of grocery stores or supermarkets in urban neighborhoods
Decreased agricultural productivity due to adverse weather conditions
Answer explanation
Food insecurity refers to limited or uncertain availability of nutritionally adequate and safe food.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Approximately what percentage of households in the United States experience food insecurity at some point during the year?
5%
11%
20%
30%
Answer explanation
Approximately 11% of households in the United States experience food insecurity at some point during the year. This percentage represents a significant portion of the population.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are two challenges in distribution systems mentioned in the article?
Transportation and infrastructure
Food deserts and supply chain disruptions
Adverse weather conditions and land use
Food insecurity and food scarcity
Answer explanation
The challenges mentioned in the article are food deserts and supply chain disruptions.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What can disruptions in the global supply chain lead to?
Increased costs of food
Decreased agricultural productivity
Limited access to affordable food
All of the above
Answer explanation
Disruptions in the global supply chain can lead to increased costs of food, decreased agricultural productivity, and limited access to affordable food. Therefore, the correct choice is 'All of the above'.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are two examples of adverse weather conditions mentioned in the article?
Rising temperatures and droughts
Floods and storms
Rising temperatures and floods
Droughts and storms
Answer explanation
The correct answer is 'Rising temperatures and droughts' as mentioned in the article.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which region has been facing recurrent droughts and desertification, resulting in decreased agricultural productivity and food insecurity?
United States
Sahel region in Africa
China
United Kingdom
Answer explanation
The Sahel region in Africa has been facing recurrent droughts and desertification, leading to decreased agricultural productivity and food insecurity.
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