USDA Dietary Guidelines for Infants & Toddlers Quiz

USDA Dietary Guidelines for Infants & Toddlers Quiz

12th Grade

14 Qs

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USDA Dietary Guidelines for Infants & Toddlers Quiz

USDA Dietary Guidelines for Infants & Toddlers Quiz

Assessment

Quiz

Biology

12th Grade

Practice Problem

Hard

Created by

Sandra Domingcil

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14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the theme of the 2020-2025 edition of the USDA Dietary Guidelines for Infants & Toddlers?

Making Every Bite Count

Counting Calories

Skipping Meals

Fast Food Nation

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the signs that indicate a baby is ready for solid foods?

Can solve complex math problems

Can speak full sentences

Can drive a car

Able to control head and neck

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods are considered potentially allergenic for infants and toddlers?

Broccoli

Carrots

Bananas

Peanuts

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the recommended age to introduce peanut-containing foods for infants at high risk for peanut allergy?

2-3 years

12-18 months

Never

4-6 months

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many exposures may be needed for an infant to accept a new type of food?

Never

15-20 exposures

8-10 exposures

1-2 exposures

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods are rich in iron?

Apples

Yogurt

Pasta

Meats

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What foods should be limited in an infant's diet according to the guidelines?

Potassium

Vitamin C

Protein foods

Added sugars

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