Test d'évaluation - Métier/Français /Maths/Logique/Culture
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42 questions
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1.
OPEN ENDED QUESTION
30 sec • Ungraded
NOM/Prénom
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2.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
En général, un boulanger travaille:
3.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Quel ingrédient n'entre pas dans la composition du pain classique?
4.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Parmi ces viennoiserie, laquelle possède de la crème pâtissière?
5.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Que signifie E.P.I.?
6.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Avec quel céréale fabrique-t-on la farine pour faire du pain blanc classique?
7.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Dans une recette de pâte à brioche, lequel de ces ingrédients n'y figure pas?
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