YEAR 9 HOME ECONOMICS EASTER MIDTERM CBT

YEAR 9 HOME ECONOMICS EASTER MIDTERM CBT

9th Grade

20 Qs

quiz-placeholder

Similar activities

Apparel I 3.03-Construction-Part 1

Apparel I 3.03-Construction-Part 1

9th - 12th Grade

25 Qs

Sewing Machine Parts Review

Sewing Machine Parts Review

6th - 12th Grade

17 Qs

Kitchen Tools and Equipment

Kitchen Tools and Equipment

7th - 10th Grade

15 Qs

CL.6 BK.1-2-Emergency Response

CL.6 BK.1-2-Emergency Response

6th Grade - University

15 Qs

Sewing Tools

Sewing Tools

KG - University

20 Qs

Kitchen Safety

Kitchen Safety

9th - 12th Grade

20 Qs

QUIZ # 2 TLE EMBROIDERY

QUIZ # 2 TLE EMBROIDERY

9th - 12th Grade

15 Qs

Apparel I--Midterm

Apparel I--Midterm

9th Grade

25 Qs

YEAR 9 HOME ECONOMICS EASTER MIDTERM CBT

YEAR 9 HOME ECONOMICS EASTER MIDTERM CBT

Assessment

Quiz

Other

9th Grade

Medium

Created by

PEARLS GARDEN

Used 1+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A suggested meal suitable for breakfast for an invalid could be.........

chicken and fried rice

beef vegetable soup with pounded yam

fried peppered snail with Jollof rice

beans pudding with pap

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Stitches can be classified into two major classes as follows.

running and back stitches

satin and herring home stitches

temporary and permanent stitches

even and uneven stitches

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Hook and eye, buttons and loops, eyelets and cords are typical examples of

openers

fasteners

seams

edge control system

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Undesired features on the skin can be covered with the use of

make up

sanitiser

deodorant

manicuring set

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The development of behaviours approved by society or social group is known as

personal development

community development

psychological development

social development

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Consumption of the right quantity of food from all food groups is known as

healthy feeding habit

good posture

healthy living

helpful feeding habit

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The presence of harmful microorganisms or chemicals in food can be termed

Food Production

Food Consumption

Food Contamination

Food Safety

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?