
utensils

Quiz
•
Other
•
9th Grade
•
Easy
Sarah Andres
Used 1+ times
FREE Resource
21 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
small flat ,round bladed utensil that is serrated one side and smooth on the other
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
use to cut customized edgeson bread for tea sandwich
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
small,medium and large. Small ones are perfect for cutting out the tinier breads for teas sandwiches
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Grating cheese, meat and other ingredients allows flavors to mix
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
a long flexible balce with a rounded end, used to level off ingredients in measuring cups or spoons
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
used to hold down food in place
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
small knife with a blunt edged blade that is used to apply spreads
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