REVIEW QUIZ IN GENERAL CHEMISTRY 2 (Q3)

Quiz
•
Chemistry
•
11th Grade
•
Easy
Johnrey Opong
Used 161+ times
FREE Resource
25 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which statement accurately describes the relationship between molecular size and London dispersion forces?
Larger molecules have stronger London dispersion forces.
Smaller molecules have stronger London dispersion forces.
Larger molecules experience weaker London dispersion forces.
There is no correlation between molecular size and London dispersion forces.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which factor is most important in determining the strength of dipole-dipole interactions in a molecule?
molecular size
number of atoms
molecular weight
electronegativity difference
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which causes dipole-dipole forces?
Ionic bonding
Covalent bonding
Permanent dipole moment
Temporary fluctuations in electron distribution
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the presence of dissolved ions affect the boiling point of water?
It turns water into a gas.
It increases the boiling point.
It decreases the boiling point.
It has no effect on the boiling point.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why does ice float on water?
Ice and liquid water have the same density.
Ice's density is not influenced by hydrogen bonding.
Ice is less dense than liquid water due to hydrogen bonding in the solid state.
Ice is more dense than liquid water due to the arrangement of water molecules.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which statement best explains the cohesion of water molecules?
Cohesion is unrelated to water's molecular properties.
Water molecules repel each other due to a nonpolar nature.
Water molecules attract each other due to hydrogen bonding.
Water molecules only attract other substances, not each other.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What role do hydrogen bonds play in the unique properties of water, such as high heat capacity and high surface tension?
Hydrogen bonds are responsible for water's color.
Hydrogen bonds increase heat capacity and surface tension.
Hydrogen bonds decrease heat capacity and surface tension.
Hydrogen bonds have no impact on heat capacity or surface tension.
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