California Studies Weekly Quiz #17

How did the arrival of the Spanish impact the American Indians of California's economy? Use this week's issue of Studies Weekly to help you answer this question.

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Along with corn, wheat and barley, the Franciscans and American Indians grew ________ that they processed into oil.

• cotton seed

• sunflowers

• olives

• soybeans

The honeybee population, which is important for pollinating many plants that produce the food that we eat, has been decreasing in number because of pesticides and ________.

• disease

• habitat loss

• increasing global temperatures

• parasitic mites

After Mexico took control of California, ________.

• the government gave away the land in land grants

• priests established missions to convert the American Indians

• the soldiers took over the best pieces of land for themselves

• the governor sold land grants to the highest bidders

Cattle were important to the missions of California because they provided ________.

• beef

• milk

• cheese

• all of the above

When the Central Pacific Railroad decided to create a new station, the city of ______ was born.

• San Francisco

• Fresno

• Los Angeles

• Millerton

John Deere developed the ______, which helped farmers break up the land easier to plant their crops.

• combine

• tractor

• steel plow

• iron planter

California entered the union as ______.

• a slave state

• a state that only allowed African Americans slaves

• a state that only allowed American Indians slaves

• a free state

In an effort to use milk before it spoiled, priests and American Indians made ______.

• yogurt

• ice cream

• cheese

• butter