Etiquette and Manners Quiz

Quiz
•
Other
•
11th Grade
•
Hard
Kevin White
Used 1+ times
FREE Resource
100 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the definition of etiquette according to the text?
Etiquette is a set of rules for dining only.
Etiquette is a code of behavior or courtesy based on rules of a polite society.
Etiquette is the practice of military traditions and ceremonies.
Etiquette is a list of laws that govern social interactions.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are manners described as in the text?
Manners are a strict set of rules that never change.
Manners are suggestions for social interactions.
Manners are socially correct ways of acting as shown in widespread customs.
Manners are formal protocols for military personnel.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the effect of knowing the rules of proper etiquette, as mentioned in the text?
It makes you more relaxed and confident in social situations.
It allows you to ignore the changing times and customs.
It guarantees a high rank in military service.
It is only useful for Dining-Ins and Dining-Outs.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to have good manners and social etiquette, according to the text?
Because they are required by law.
Because they ensure success in military careers.
Because they are the foundation of a polite society.
Because they are only necessary during Dining-Ins and Dining-Outs.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are introductions important in social occasions?
To make everyone feel awkward
To make everyone feel welcome and part of the group
To show superiority
To confuse people
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should introductions be like according to the text?
Complicated and lengthy
Simple, direct, and dignified
Unnecessary and avoidable
Made only if people request them
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a receiving line?
A line where gifts are received
A group of people, including the host and honored guests, who welcome guests at a function
A queue for receiving food at a formal event
A line where people receive instructions
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