Plants Review
Authored by Brandi Wall
Science
6th - 8th Grade
NGSS covered
Used 4+ times
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
organelle in plant cells used to make food. It contains a light-trapping pigment called Chlorophyll.
Starch
Chlorophyll
Glucose
Chloroplast
Tags
NGSS.MS-LS1-6
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A light-trapping pigment in the chloroplasts of plant cells
Chlorophyll
Chloroplast
Photosynthesis
Reactants
Tags
NGSS.MS-LS1-6
NGSS.MS-LS1-7
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a simple sugar made by plants during photosynthesis. Plants store long chains of glucose as Starch.
Starch
Chlorophyll
Glucose
Carbon Dioxide
Tags
NGSS.MS-LS1-6
NGSS.MS-LS1-7
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a substance produced as a result of a chemical change
Reactants
Glucose
Product
Chemical Energy
Tags
NGSS.MS-PS1-2
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a clear colorless gas that is a waste product of plants during photosynthesis
Oxygen
Carbon Dioxide
Chemical Energy
Chlorophyll
Tags
NGSS.MS-LS1-6
6.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
Which organ transports water throughout the plant
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What part of the plant is responsible for making food?
roots
flower
stem
leaves
Tags
NGSS.MS-LS1-6
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