
Q25-50 FFA LS Judging
Authored by Darian S
Others
9th - 12th Grade
Used 4+ times

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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Lambs are commonly weaned at about __________ months of age.
three
two
six
four
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to USDA, the greatest expense in the production of livestock is:
livestock purchased
fuel and electricity
contract and hired labor
feed purchased
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Feed additives in swine rations that control internal parasites are:
antibiotics
vitamins
amino acids
anthelmintics
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What feedstuff contributes most of the carbohydrates in swine rations?
corn
alfalfa meal
oats
soybean meal
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which breed of beef cattle has been the leader on total number registered since 1970?
Charolais
Simmental
Angus
Hereford
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Fat present in muscle tissue is known as:
tallow
condition
finish
marbling
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A complex protein produced by living cells that causes changes in other substances in the body without being changed itself and without becoming a part of the product is a(n):
lipid
enzyme
vitamin
steroid
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