Reconstruction in Georgia Quiz

Reconstruction in Georgia Quiz

3rd Grade

10 Qs

quiz-placeholder

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Reconstruction in Georgia Quiz

Reconstruction in Georgia Quiz

Assessment

Quiz

History

3rd Grade

Hard

Created by

Alyssa Silvera

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Besides cotton, what were some products grown in Georgia during Reconstruction?

Wheat and corn

Soybeans and barley

Rice and oats

Tobacco and sunflowers

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What were two areas that showed growth during Reconstruction?

Columbus and Savannah

Atlanta and Augusta

Macon and Athens

Albany and Rome

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why did Georgia's farmers continue to grow large amounts of cotton despite being advised against it?

Because cotton was a major cash crop

Because cotton required less fertilizer

Because cotton was not nutrient-demanding

Because cotton production was easy to reduce

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a consequence of Georgia's overemphasis on cotton production?

Increased economic prosperity

Diversification of agriculture

Repeated crop failures and economic hardships

Improved soil nutrients

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was one of the main reasons many freed slaves became sharecroppers?

They wanted to continue working in agriculture

They had the capital to invest in land

They lacked access to money and housing

They preferred to work for their former masters

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did sharecroppers have to do at the end of the year in the sharecropping system?

They could keep all the crops they grew

They had to pay for what they borrowed with bales of cotton

They received a fixed salary for their work

They were granted a portion of the land

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the main difference between tenant farmers and sharecroppers?

Tenant farmers owned the land they farmed, while sharecroppers did not.

Tenant farmers rented land and typically owned their equipment, while sharecroppers owned nothing.

Sharecroppers were able to buy their supplies, while tenant farmers were not.

Sharecroppers paid a smaller portion of their profit compared to tenant farmers.

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