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Indonesian Food Quiz

Authored by Annette Walker

World Languages

1st Grade

Used 18+ times

Indonesian Food Quiz
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient in Nasi Goreng?

Noodles

Rice

Bread

Pasta

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What meat is commonly used in Sate Ayam?

Beef

Chicken

Fish

Pork

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What color is Nasi Goreng usually?

White

Brown

Red

Yellow

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is Sate Ayam usually cooked?

Boiled

Grilled

Fried

Baked

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common topping for Nasi Goreng?

Chocolate

Cheese

Fried Egg

Whipped Cream

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What sauce is often served with Sate Ayam?

Tomato Sauce

Soy Sauce

Peanut Sauce

Chili Sauce

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What vegetable is often found in Nasi Goreng?

Lettuce

Cabbage

Carrot

Spinach

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