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Ayurveda

Authored by Sandeep Naik

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Ayurveda
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15 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which yoga posture is know as the "Corpse Pose"?

Tadasana

Savasana

Bhujangasana

Padmasana

Answer explanation

The yoga posture known as the 'Corpse Pose' is Savasana. It involves lying flat on the back, relaxing the body, and calming the mind.

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which herb is commonly used in Ayurvedic medicine to improve memory and cognitive function?

Ashwagandha

Brahmi

Shatavari

Triphala

Answer explanation

Choose Brahmi as it is commonly used in Ayurvedic medicine to improve memory and cognitive function

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which yoga posture is also known as the "Mountain Pose"?

Tadasana

Utkatasana

Virabhadrasana

Adho Mukha Svanasana

Answer explanation

The yoga posture known as the 'Mountain Pose' is Tadasana, making it the correct choice among the options provided.

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tastes is associated with the Pitta dosha?

Sweet

Sour

Bitter

Salty

Answer explanation

Sour taste is associated with the Pitta dosha according to Ayurveda principles.

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following herbs is commonly used in Ayurvedic medicine for its adaptogenic properties?

Neem

Tulsi

Guggul

Haritaki

Answer explanation

Tulsi is commonly used in Ayurvedic medicine for its adaptogenic properties, making it the correct choice in this question.

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following is considered the "king of herbs" in Ayurveda, known for its rejuvenating properties?

Triphala

Ashwagandha

Shatavari

Guduchi

Answer explanation

Ashwagandha is considered the 'king of herbs' in Ayurveda due to its rejuvenating properties.

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following Ayurvedic herbs is traditionally used for its anti-inflammatory properties?

Guggul

Triphala

Turmeric

Brahmi

Answer explanation

Turmeric is traditionally used for its anti-inflammatory properties in Ayurvedic medicine.

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