HELE 6 QUIZ REVIEW 3RD Q SET B

What is the ideal temperature range of the pen for pigs?

• 10C - 15C

• 28C - 35C

• 17C - 24C

• Below 0C

Which body part should be examined to determine the health status of a goat?

• Eyes

• Hoofs

• Ears

• Tail

It is a method of feeding that uses ad libitum feeding up to 60 kilos weight of pigs, then a restricted diet is applied until the pig is ready for sale.

• restricted feeding

• blended

• ad libitium feeding

• combination

This refers to farm animals kept or raised for consumption, work, or leisure.

• Hogs

• Livestock

• Swine

• Culture

This method of rearing fish at sea coast in a net cage tied to fixed poles and anchored on the water.

• Finfish Culture

• Ad libitium

• Backyard Fishing

• Caging

The combination of salt water and fresh water is called ______________.

• Tap

• Brackish

• Blackish

• Mixed

A method of feeding animals according to age and weight.

• Ad libitium

• Restricted

• Combination

• Blended

The demand for pig is increasing because ____________.

• pork is cheaper than beef

• pig is easier to butcher

• pork gives fat to the body

• chevon is cheaper than pork

Which of the following gases is not present in the wastes of animals?

• Ammonia

• Carbon dioxide

• Oxygen

• Methane

What is the purpose of bathing the pigs regularly?

• To keep the pen clean

• To make them more attractive

• To maintain good health  

• To help with digestion