
foods of europe test review
Authored by Suzy Ries
Life Skills
9th - 12th Grade
Used 3+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
33 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Which two of the following come from Sweden?
Smorgasbord
kottbullar
lefse
skyr
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Which two of the following come from Finland/Iceland?
Karelian pot
skyr
Frikadeller
Smorrebrod
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Which two of the following come from Norway?
lutefisk
lefse
Smorgasbord
skyr
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Which two of the following come from Denmark?
Smorrebrod
Frikadeller
kottbullar
karelian pot
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Oats, meats and spices in a sheep's stomach
Sauerbraten
Haggis
Mousse
Haute Cuisine
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A rich, slightly sweet French pudding.
Sauerbraten
Haggis
Mousse
Haute Cuisine
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A marinated German roast beef
Sauerbraten
Haggis
Mousse
Haute Cuisine
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Microsoft
or continue with
%20(1).png)
Apple
Others
Already have an account?