cake

cake

Assessment

Passage

Professional Development

4th Grade

Hard

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7 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What is the recommended time for baking the cake pans?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

What is an important step to take before frosting the cake?

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in making a cake?

Preheat the oven

Mix the ingredients

Gather all the necessary ingredients

Bake the cake

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in making a cake?

Mixing the dry and wet ingredients separately

Greasing the cake pans

Preheating the oven

Combining the dry and wet ingredients together

5.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

What flavorings can be added to a cake?

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of frosting best suits your taste for the cake?

Buttercream

Cream Cheese

Fondant

Whipped Cream

7.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

Experiment with different flavors and decorations to create your own unique masterpiece.