
Nutrition Fundamentals Quiz
Authored by Joyce Biagini
Specialty
11th Grade

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
6 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group should occupy half of 'My Plate'?
Fruits and Vegetables
Grains
Proteins
Dairy
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the recommended type of grains to make up half of our grain intake?
Processed grains
Whole grains
Refined grains
Enriched grains
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of dairy products are preferred for a healthier diet?
Full-fat
Low-fat or fat-free
Flavored
Sweetened
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best beverage for staying hydrated?
Soda
Sports drinks
Fruit juice
Water
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was added to the nutrition label in 2016?
Fat content only
Protein content only
Added sugars, Vitamin D, and Potassium
Calories only
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If sugar is one of the first three ingredients in a product, what should you do?
Prefer it for energy
Avoid it
No specific action needed
Consume in moderation
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?