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Delicious German Cuisine

Authored by Rose Dixon

Physical Ed

10th Grade

10 Questions

Delicious German Cuisine
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Weisswurst traditionally served with?

Sweet mustard

Sour cream

Mayonnaise

Dark mustard

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is Weisswurst traditionally consumed in Bavaria?

Grilled

Sucked out of the casing

Boiled

Fried

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of meat can Sauerbraten be made from?

Chicken

Lamb, beef, pork, venison, or horse

Only pork

Only beef

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What side dishes are commonly served with Sauerbraten?

Rice

Knodel and pickled red cabbage

Salad

French fries

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient in Rote grutze?

Wheat

Chocolate

Red summer berries

Potatoes

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a traditional way to prepare Rote grutze?

Boiling berries with starch

Frying

Baking

Freezing

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What gives Curry-wurst its distinct taste?

Soy sauce

Ketchup and curry powder

Mustard

Vinegar

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