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Nutrition Basics

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10th Grade

Used 9+ times

Nutrition Basics
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8 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary source of energy for the human body?

Proteins

Carbohydrates

Fats

Vitamins

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vitamin is essential for the absorption of calcium in the body?

Vitamin A

Vitamin B12

Vitamin C

Vitamin D

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main function of dietary fiber in the diet?

To provide energy

To build and repair tissues

To aid in digestion and prevent constipation

To regulate blood sugar levels

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a micronutrient?

Carbohydrates

Proteins

Vitamins

Fats

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the recommended daily intake of fruits and vegetables for teenagers according to most dietary guidelines?

1-2 servings

2-3 servings

5-9 servings

More than 10 servings

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following nutrients is NOT a macronutrient?

Proteins

Carbohydrates

Vitamins

Fats

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role do antioxidants play in the body?

They provide energy for daily activities

They help in building muscle mass

They protect cells from damage by free radicals

They aid in the digestion of food

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