Exploring Ancient Rome: Geography and Culture

What does geography mean through a historian's lens?

• The mapping of ancient cities

• The study of ancient artifacts

• The physical environment and its impact on culture and economy

• The study of ancient languages

Which mountain range isolates the northern part of Italy?

• The Andes

• The Rocky Mountains

• The Himalayas

• The Alps

What was the second largest city-state of ancient Rome?

• Naples

• Florence

• Milan

• Venice

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CCSS.RI.5.5

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CCSS.RI.7.5

CCSS.RI.8.5

What was the primary source of freshwater for ancient Rome?

• The Thames River

• The Po River

• The Tiber River

• The Nile River

Which city was known as a major city-state of Rome at the height of the Roman Empire?

• Sicily

• Corsica

• Sardinia

• Florence

Where did the sheep end up in the first round of the game?

• The city of Rome

• The Tiber River

• The island of Corsica

• The Alps

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CCSS.RI.7.10

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CCSS.RL.6.10

What type of meat was considered a luxury for wealthier Romans?

• Pork

• Veal

• Partridge

• Mutton

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Which crop was NOT mentioned as being grown by ancient Romans?

• Grapes

• Olives

• Corn

• Barley

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CCSS.RI.5.9

CCSS.RI.6.2

CCSS.RL.5.2

CCSS.RL.6.2

CCSS.RL.7.2

What percentage of Rome's population were slaves during a certain period?

• Around 20%

• More than 15%

• About 10%

• Less than 5%

What was the maximum distance the Roman army could march in a day?

• 10 miles

• 15 miles

• 25 miles

• 40 miles