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Kitchen Safety Quiz

Authored by Kristie Johanson

Specialty

11th Grade

Kitchen Safety Quiz
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14 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you use to put out a grease fire?

Water

Baking soda

A wet towel

Sand

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where should flammable materials be kept in relation to the range?

On top of the range

Near portable appliances that produce heat

Away from the top of the range and away from portable appliances that produce heat

In a metal trash can

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the proper way to remove a pan from the oven?

Pull the rack out and grab the pan with your hands

Reach into a hot oven without protection

Use an oven mitt on each hand and use both hands to remove pans from the oven

Tilt the pan towards you to remove it

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if you smell gas, but all range and oven controls are off?

Turn on the range to burn off the gas

Light a match to find the source of the leak

Ignore the smell

Turn off all range and oven controls and tell your teacher

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the safest way to reach items stored in high places?

Climb on the counter

Use a sturdy step stool or ladder

Jump to reach them

Ask someone taller to get it for you

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why should you keep cutting knives sharp?

Sharp knives are less likely to slip and cause an accident

Dull knives are easier to handle

Sharp knives are more impressive to look at

There is no difference between sharp and dull knives

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do before unplugging an appliance?

Pull the cord as hard as possible

Unplug the appliance before turning it off

Turn off the appliance and unplug the cord by pulling on the plug, not the cord

Leave the appliance on for a while after use

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