Quality Management Fundamentals Quiz

Quality Management Fundamentals Quiz

10th Grade

15 Qs

quiz-placeholder

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Quality Management Fundamentals Quiz

Quality Management Fundamentals Quiz

Assessment

Quiz

Education

10th Grade

Easy

Created by

Ronald Pait

Used 2+ times

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary goal of Quality Management?

Increasing the company's profit margin

Expanding the company's market share

Ensuring products meet customer expectations

Reducing the number of employees

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a type of cost associated with quality?

Internal failure cost

Appraisal cost

Prevention cost

Investment cost

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does Six Sigma primarily focus on?

Increasing sales

Reducing defects and variability in processes

Expanding business operations

Employee training programs

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which diagram is used to identify cause and effect relationships?

Scatter Plot diagram

Ishikawa (fishbone) diagram

Flow chart

Bar graph

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does ISO stand for in the context of quality management?

International Society for Optimization

International Systems Operations

International Standards Organization

Internal Standards Office

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the context of Quality Assurance, what does the term 'Continuous Improvement' refer to?

A one-time initiative to enhance product quality

The ongoing effort to improve products, services, or processes over time

Keeping the quality of products at a consistent level without changes

Reducing the scope of quality checks to speed up production

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a benefit of implementing a Quality Assurance system in a manufacturing environment?

Decreased need for product testing

Increased production costs

Improved product consistency and customer satisfaction

Reduced employee involvement in quality control

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