Tools, Utensils, and Equipment needed in preparing Desserts

1. It is used for measuring the right volume and quantities of liquid and powdered substances.

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1. It is used to hold and place the food before mixing different ingredients together.

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1. It is used for removing the excess powder substances at the top of the measuring cup and it can also be used for frostings.

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1. It is used for crushing different ingredients together for making smoothies, purées, and shakes. 

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1. It is used for mixing, creaming, and blending different ingredients together that has an electric beater and bowl which automatically rotates.

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