FS INSHOKU 12
Authored by Reza Dwiyantoro
World Languages
Professional Development
Used 5+ times
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56 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
取扱い方（とりあつかいかた）
Cara Penanganan
Waktu yang tepat
Aroma
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
従業員（じゅうぎょういん）
Karyawan
Penyimpanan
Shabu-shabu
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
状況（じょうきょう）
Situasi
Batas konsumsi
Sukiyaki
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
気のゆるみ（きのゆるみ）
Kelalaian
Tanggal kedaluwarsa
Halus
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
不手際（ふてぎ）
Kesalahan
Dalam batas waktu
Mencicipi
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
重要性（じゅうようせい）
Pentingnya
Menanggapi
Tekstur Daging
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
認識します（にんしきします）
Diakui
Penanggung jawab
Roast beef
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