Flavorings and Condiments Quiz

Flavorings and Condiments Quiz

1st - 5th Grade

15 Qs

quiz-placeholder

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Flavorings and Condiments Quiz

Flavorings and Condiments Quiz

Assessment

Quiz

Others

1st - 5th Grade

Practice Problem

Hard

Created by

อรนิดา ทรัพย์ทวีพงศ์

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which condiment is commonly used in Asian cuisine and is made from fermented soybeans?

Ketchup

Soy Sauce

Salt

Sugar

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What herb is known as cilantro in the US and coriander in the UK?

Basil

Cilantro

Chives

Parsley

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which flavoring is commonly used in sandwiches and is made from crushed peanuts?

Honey

Peanut Butter

Oil

Vinegar

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient in making marmalade?

Modal

Jam

Ginger

Marmalade

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which condiment is made from mustard seeds and vinegar?

Mayonnaise

Herbs

Mustard

Mayo

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary ingredient in making chutney?

Mint

Vinegar

Chilli Flakes (UK)

Chili Flakes (US)

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which herb is commonly used in Italian cuisine and has a strong, sweet aroma?

Chives

Parsley

Basil

Dill

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