Baking
Quiz
•
English
•
University
•
Practice Problem
•
Easy
KAY PAMINTUAN
Used 4+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is the first step in making the bread
A. Kneading
B. Mixing
C. Mise en Place
D. Baking
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
These are essential baking tools to start preparing the dish
A. Preparatory tools
B. Measuring Tools
C. Baking Pans
D. Oven
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
A person who prepare bake goods
A. Chef
B. Baker
C. Sushi master
D. Muffin man
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones.
A. Roasting
B. Frying
C. Drying
D. Baking
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the most common baked item?
A. Tart
B. Muffin
C. Bread
D. Cake
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Oven is an essential Equipment in baking
True
False
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Double boiler is an example of mixing tools
True
False
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