Quiz Kuliah-2

Quiz
•
Science
•
University
•
Hard
Ridwan Rizkyanto
Used 1+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
sistem yang tidak stabil secara termodinamika dengan kandungan paling sedikit dua fase cair yang tidak dapat bercampur, satu diantaranya didispersikan sebagai globula dalam fase cair lain disebut?
Emulgator
Emulsi
Emulsifier
Surfaktan
2.
MULTIPLE SELECT QUESTION
30 sec • 10 pts
Sistem emulsi minyak dalam air disebut juga?
O/W
W/O
A/M
M/A
3.
MULTIPLE SELECT QUESTION
30 sec • 10 pts
Sistem emulsi air dalam minyak disebut juga?
M/A
A/M
O/W
W/O
4.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
suatu zat yang mempunyai kemampuan untuk menurunkan tegangan permukaan (surface tension) suatu medium dan menurunkan tegangan antarmuka (interface tension) antar dua fase yang berbeda polaritasnya dalam bidang pangan disebut?
Emulsi
Emulgator
Emulsifier
Surfaktan
5.
MULTIPLE SELECT QUESTION
30 sec • 10 pts
Manakah yang merupakan contoh Emulsifier?
Lechitin
Polysorbate
Stearoyl Lactylates
Bovine Serum Albumin
6.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Proses Pembuatan Sosis Ikan Diatur dalam SNI nomor?
SNI 01-3820-1995
SNI 7755: 2013
SNI 3820:2015
SNI 7557: 2013
7.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Proses Pembuatan Sosis Daging Diatur dalam SNI nomor?
SNI 3820:2015
SNI 3280:2015
SNI 7755: 2013
SNI 7557: 2013
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