
BUSINESS ENGLISH: PREINTERMEDIATE REVIEW 2
Quiz
•
English
•
Professional Development
•
Practice Problem
•
Hard
Andrea Rodriguez
Used 1+ times
FREE Resource
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16 questions
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1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The chef's special burger, topped with crispy __________ and melted cheese, was a favorite among the patrons at the restaurant.
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The sandwich came served on a soft, freshly baked ________ ____, adding a delightful texture to each bite.
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
For breakfast, she enjoyed a bowl of creamy __________ topped with fresh berries and granola.
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The chef drizzled an amount of ________ ____ over the salad, adding a touch of Mediterranean elegance.
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The aroma of sauteed ___________ filled the kitchen, promising a flavorful and comforting dinner ahead.
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The tea tasted even better with a spoon of locally sourced _________, adding a comforting sweetness to it.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Decide what is the best option:
I have been visiting Boston on business trips three times this year.
I have visited Boston on business trips three times this year.
I visit Boston on business trips three times this year.
I am visiting Boston on business trips three times this year.
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