Kitchen

Kitchen

9th - 12th Grade

15 Qs

quiz-placeholder

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Kitchen

Kitchen

Assessment

Quiz

English

9th - 12th Grade

Easy

CCSS
L.1.6, L.2.4D, RI.11-12.3

+7

Standards-aligned

Created by

Becky Regnier

Used 4+ times

FREE Resource

15 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

This food is frozen, so you should put it in the ________ for three minutes.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

I need a _______ to fry some vegetables.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

Let's make some spaghetti. Where is the _______ to boil some water.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

I need a _______ to make toast.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.K.5A

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

Would you like a _____ of water?

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

I need to cut some vegetables for the soup, so I need a ________ ______.

Tags

CCSS.L.2.4D

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

Put the milk back into the ___________.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

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