3III- Cookery 12

3III- Cookery 12

12th Grade

20 Qs

quiz-placeholder

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3III- Cookery 12

3III- Cookery 12

Assessment

Quiz

Education

12th Grade

Hard

Created by

edelyn cho

Used 4+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

It is a chapter of your research paper wherein it is focused on giving an overview of all the writings relative to your specific topics. 

Introduction

Review of Related Literature

Methodology

Results and Discussion

2.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

It is a source of information that is categorized by printed publications or writings wherein a researcher reports the results of his studies.

Primary Source

Secondary Source

Tertiary Source

General references

3.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

It is defined as a means of informing your readers that a certain piece of information came from a specific source and you just borrowed it to widen the explanation of a certain situation or data of your research.

Literature

Review

Citations

Sources

4.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

It is a manner of citation that commonly refers to all of the citations that are found in all of the chapters in the research paper.

In-text citation

Out-text citation

Bibliography

Referencing List

5.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

This guideline in citation secures that all data and information, facts, ideas or principles from your sources are discussed or explained separately.

By Topic

By author

Chronological

Bibliography

6.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

This is a citation style that uses author-date format only.

APA

MLA

CMS

HARVARD

7.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

This is a citation style that uses notes and bibliography and author-date format.

APA

MLA

CMS

HARVARD

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