Baking
Quiz
•
Special Education
•
Professional Development
•
Medium
Kathleen Rosillon
Used 3+ times
FREE Resource
Enhance your content
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What measuring device do we use in baking to weigh the ingredients?
Thermometer
Weighing Scale
Speedometer
Clock
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which of the following is not considered as dry ingredient?
Flour
Sugar
Baking powder
Salt
Answer explanation
Sugar is a "dry" ingredient that needs to be added to the wet ingredients because it needs to be dissolved to incorporate well with the mixture.
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What leavening agent do we add in making bread dough?
Baking powder
Baking Soda
Egg
Yeast
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
When baking pastries, which of the following should you do first?
Measure the ingredients.
Preheat the oven.
Wash the hands.
Tare the weighing scale.
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Check all the tools that you need when making a dough for bread.
Weighing scale
Spatula
Frying pan
Mixing bowl
Cheesecloth/ Bread towel
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
When making bread with butter, in what state should your butter be in?
Melted
Cold
Softened
Frozen
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
If you make a pie crust with butter, the butter should be ________.
Frozen
Cold
Melted
Softened
Create a free account and access millions of resources
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple

Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?
Similar Resources on Wayground
17 questions
Demon Slayer (Kimetsu No Yaiba)
Quiz
•
1st Grade - Professio...
12 questions
Communication and Body Language
Quiz
•
5th Grade - Professio...
11 questions
SolidWorks- CSWA Basics Vocabulary 1
Quiz
•
Professional Development
10 questions
Tayammum
Quiz
•
KG - Professional Dev...
20 questions
Interviews
Quiz
•
Professional Development
20 questions
C2 DAH - Discreet and Continuous Data
Quiz
•
Professional Development
18 questions
Spanish-Subject Pronouns
Quiz
•
Professional Development
20 questions
ANTI-LOCK BRAKE SYSTEM (ABS)
Quiz
•
Professional Development
Popular Resources on Wayground
20 questions
Brand Labels
Quiz
•
5th - 12th Grade
11 questions
NEASC Extended Advisory
Lesson
•
9th - 12th Grade
10 questions
Ice Breaker Trivia: Food from Around the World
Quiz
•
3rd - 12th Grade
10 questions
Boomer ⚡ Zoomer - Holiday Movies
Quiz
•
KG - University
25 questions
Multiplication Facts
Quiz
•
5th Grade
22 questions
Adding Integers
Quiz
•
6th Grade
10 questions
Multiplication and Division Unknowns
Quiz
•
3rd Grade
20 questions
Multiplying and Dividing Integers
Quiz
•
7th Grade