Food Calorimetry Experiment Quiz

Food Calorimetry Experiment Quiz

10th Grade

15 Qs

quiz-placeholder

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Food Calorimetry Experiment Quiz

Food Calorimetry Experiment Quiz

Assessment

Quiz

Chemistry

10th Grade

Easy

NGSS
HS-PS3-4, HS-PS3-1, HS-PS1-5

Standards-aligned

Created by

Brie Lieber-Linn

Used 5+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step of the experiment?

Heating the food

Set-up ring stand apparatus

Measure 15 mL of water

Record data

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How will you ignite the food sample?

Using a Bunsen burner

With a match stick

We will not ignite the food sample

With water

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to record the mass of the food sample before and after burning?

To calculate the amount of water evaporated

To determine the efficiency of the heating setup

To find out how much mass was lost during burning, indicating combustion efficiency

To check the purity of the food sample

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of the thermometer in the experiment described?

To measure the boiling point of the food

To stir the water in the test tube

To measure the highest temperature of the water in the test tube

To hold the food sample in place

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What formula is used to calculate the calories given off by the food in a calorimetry experiment?

q = mCΔT

q = mΔT

q = mC/T

q = m/CT

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the symbol 'C' represent in the formula used for calculating calories in food?

Pressure coefficient

Specific heat of water

Heat capacity at constant pressure

Specific heat of food

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How are the calories calculated from the experiment converted for comparison?

calories are converted to joules

calories are converted to kilocalories

Calories are converted to grams

Calories are converted to kilograms

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