
Digestive System Review
Authored by Kelly Gallagher
Biology
11th Grade
Used 10+ times

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18 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
entry for food, where chemical & mechanical digestion begin
stomach
esophagus
oral cavity
nasal cavity
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
the tongue is made of ________ muscle that positions food for chewing, mixes it and pushes the bolus down for swallowing
cardiac
smooth
digestive
skeletal
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
________ glands are responsible for moistening & softening food, mixing it with amylase to being digestion and neutralize pH
salivary
sebaceous
eccrine
pituitary
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
flap that covers the opening the trachea to prevent food/liquid from entering the lungs
glottis
epiglottis
ependymal
larynx
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_____ is a common passageway for food and air
larynx
pharynx
nasal cavity
glottis
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
muscular tube that moves food from the oral cavity to the stomach
glottis
esophagus
trachea
bronchiole
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
circular muscle that regulates the entry of food into the stomach & prevents anything from going back into the esophagus (named for its proximity to a vital organ)
cardiac sphincter
pulmonic valve
neural flap
integumentary canal
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