
Hospitality and Catering Vocab
Authored by Chetan Vallabh
Other
8th Grade
Used 8+ times

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80 questions
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1.
DRAG AND DROP QUESTION
30 sec • 1 pt
An accident form is (a)
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is accommodation?
A place which offers customers a place to sleep
A type of food served in restaurants
A document for recording accidents
A training program for employees
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are accompaniments?
Main courses in a meal
Side dishes, for example chips and tartare sauce with fried fish
Beverages served with meals
Desserts served after the main course
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are allergens?
Foods that can cause extreme reactions if eaten
Foods that are high in calories
Foods that are low in nutrients
Foods that are commonly served in restaurants
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is an allergic reaction?
A positive response to a new food
How the body responds when an allergen has been eaten
A method of cooking food
A type of food preservation
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is anaphylaxis?
A mild reaction to eating an allergen
A severe reaction to eating an allergen that can lead to death
A type of food allergy that causes sneezing
A common cold symptom
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is an apprenticeship?
A full-time job with no training
On the job training, often with days spent in college learning theory
A type of food service
A method of cooking
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