
Separation of Mixtures

Quiz
•
Chemistry
•
9th Grade
•
Medium
Katelyn Margulies
Used 4+ times
FREE Resource
8 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Under which conditions of temperature and pressure is a gas most soluble in water?
high temperature and low pressure
high temperature and high pressure
low temperature and low pressure
low temperature and high pressure
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Which property of an unsaturated solution of sodium chloride in water remains the same when more water is added to the solution?
density of the solution
boiling point of the solution
mass of sodium chloride in the solution
percent by mass of water in the solution
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
3. What would be the best method to separate a mixture of aqueous LiF into its components?
a) filtration
b) distillation
c) decomposition
d) gravity separation
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
1. Which of the following could be separated using filtration?
a) NH4Br
b) Mg(NO3)2
c) AlPO4
d) K2S
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Which process is commonly used to separate a mixture of ethanol and water?
a) distillation
b) ionization
c) filtration
d) titration
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. The difference in which property allows the separation of a sample of water and sand by using filter paper and a funnel?
boiling point
melting point
particle size
sample volume
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. In a laboratory investigation, a student separates colored compounds obtained from a mixture of crushed spinach leaves and water by using paper chromatography. The colored compounds separate because of differences in
Molecular polarity
malleability
boiling point
electrical conductivity
8.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. In order to separate several miscible liquids by fractional distillation, the components should have
A) large differences between their boiling points
B) very small differences between their boiling points
C) large differences between their freezing points
D) very small differences between their freezing point
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