
ASAT BAHASA SUNDA KELAS 5
Authored by Atin Supriatin
Social Studies
11th Grade
Used 2+ times

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30 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Saacan diasakan beasna . . . heula sangkan beresih.
Kecap anu merenah pikeun ngalengkepan kalimah diluhut, nyaeta . .
a. ditutu
b. dikarihkeun
c. diisikan
d. diseupankeun
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
2. Ngolah kadaharan ku cara ngasupkeun kana jero lebu panas, disebut . . . .
a. mais
b. ngabubuy
c. nyeupan
d. ngagarang
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
3. Bahan dasar nu digunakeun pikeun nyieun surabi, nyaeta . . . .
a. tipung jagong
b. tarigu
c. nyeupan
d. aci kawung
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
4. Tutug oncom teh kadaharan has ti . . . .
a. Bandung
b. Tasikmalaya
c. Cianjur
d. Bogor
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
5. Kadaharan has nu kawentar ti wewengkon Bandung, Nyaeta . . . .
a. tauco
b. peuyeum
c. moci
d. dodol
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
6. Bahan dasar nu digunakeun pikeun nyieun cireng, nyaeta . . . .
a. tipung beas ketan
b. tarigu
c. tipung beas
d. aci
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
7. Kalua jeruk teh dijieunna tina . . . .
a. buah jeruk
b. cangkang jeruk bali
cai jeruk
d. kulit jeruk
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