SITUATIONS AT THE RESTAURANT

Is a person who cooks food professionally. They create delicious meals in restaurants or kitchens.

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It is a kitchen home appliance used for cooking food.

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is a woman who serves food and drinks in a restaurant. She takes orders and brings them to the customers.

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is a man who serves food and drinks in a restaurant. He takes orders and brings them to the customers.

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is a person who oversees the operation of a business or organization. They are responsible for making sure everything runs smoothly

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is a person who serves drinks at a bar. They mix cocktails and pour drinks for customers.

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are small portions of food served before the main meal to stimulate the appetite. They are usually savory and tasty.

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They are usually smaller dishes served before the main course.

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short for combination, is a meal or dish that includes a variety of different foods or items grouped together. It offers a mix of flavors and options.

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foods have a hot flavor that tingles the tongue. They often contain ingredients like chili peppers or spices

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